smoke, and possibly even some others that I am not aware of. Having said that, I have to acknowledge that scientific names are not written in stone and are subject to change over time (it should be noted that this acknowledgement will likely cause me much grief as I try to justify to my plant taxonomy students why they must study scientific names). Over the past number of years this has been very apparent in the grass family. With the advent of new technology, researchers have re-classified grasses based on DNA, chromosomes, embryo anatomy, photosynthetic pathways, etc. In some cases certain grasses have been completely renamed and until everyone is familiar with the new name synonyms will have to be used in conjunction with the currently accepted name. My initial rationale for writing about plant names arose from a discussion with a student about milkweed (Asclepias spp.) and its connotation as a problematic weed. The student thought as a result of the weed reference in its name that it had to be an introduced plant and possessed no significant beneficial ecological value. According to the Flora of Alberta, there are three species of milkweed found in Alberta, Low or Dwarf (A. ovalifolia), Showy (A. speciosa), and Green (A. viridiflora). Budd’s Flora of the Canadian Prairie Provinces reports four other species of milkweed present throughout the west, Swamp (A. incarnata), Silky (A. syriaca), Hairy (A. lanuginosa) and Whorled (A. verticillata). All of the above noted species are actually of native origin. The USDA plant web site lists 22 species of milkweed present in the U.S. with only one recorded as introduced/non-native. Milkweed species in general possess opposite or whorled leaves. They vary in size and shape from small narrow linear leaves to large broad obovate leaves. Milkweed is known to be poisonous to livestock and wildlife. They contain various levels of cardiac glycosides. The narrower leaved milkweeds are reported to be more toxic than species with broader leaves. One of the more common species of milkweed is Showy milkweed. A lethal dose of this milkweed can occur if an animal consumes 2 to 5 per cent of its bodyweight in plant material, whereas a narrow leaved variety such as Green milkweed can be lethal with as little as 0.002 per cent. An attribute of milkweed that ranchers and livestock people in general can take comfort in is that milkweed has very poor palatability, and unless more preferred forages are not available animals typically do not consume enough milkweed to produce lethal levels. Milkweeds can be used for human consumption so long as they are boiled at least a couple of times and the water is changed between boiling; the cooking neutralizes the poisons. I’m inclined to stick to spinach to obtain my daily consumption of greens. In terms of neutralizing poison levels it should be noted that milkweed remains toxic even if the plant is dried in hay. The paradox of milkweed is that it serves a very important ecological role and on this basis the weed suffix to its name is certainly not warranted. The Monarch butterfly (Danaus plexippus) requires milkweed leaves to lay its eggs on. The Monarch lays the eggs on the underside of the leaf and the larvae hatch within two weeks. The larvae feed on the leaves and develop into caterpillars. Milkweed is the only plant that the larvae will consume and is critical to the survival of the Monarch species. As well, the Monarch and milkweed plant provide us with an example of commensalism where the butterfly is able to obtain nectar and feed on the milkweed without concern of the plant’s toxic properties. In fact, the Monarch is able to use the toxin from the plant as a defence mechanism for itself. Predators that eat the Monarch butterfly have to contend with the same toxins as those that are present in the milkweed plant itself. Further, the Monarch takes part in one of the longest migrations known to the animal kingdom. All Monarchs must make a flight of up to 4,800 km south to escape cold winter temperatures. Monarchs east of the Rocky Mountains travel to the forested mountains in Mexico and those west of the Rockies travel to areas along the California coast. Along these migration routes the presence of milkweed plants is obviously critical for both food sources and reproduction. The large scale removal of milkweed for the erroneous purpose of reducing weed infestations would and has to date negatively impacted Monarch populations. So what’s in a name? For the most part plant names are very descriptive, but occasionally they require closer inspection. The same can be said about some of the names I have been called over the years. Well, okay, maybe some of them are warranted. 

Steve MacRae is a rangeland 
ecologist and instructor at 
Lethbridge Community College